Chocolate Muffins

Ingredients:
2/3 cup Greek Yogurt
2/3 cup milk
1/2 teaspoon vanilla extract
1/3 cup sugar
1/4 teaspoon salt
1 teaspoon baking soda
2 teaspoons baking powder
1/4 cup baking cocoa
1 1/2 cups white whole wheat flour
1/3 cup dark chocolate chips

Directions:

1. Mix together yogurt, milk, vanilla and sugar until well combined.

2. Add remaining ingredients and mix until just combined.

3. Baking in preheated oven at 350 degrees for 15-18 minutes or until toothpick comes out clean.

Yields: 12 muffins